Xigua (pronounced “she gwah”) is a very common food that is loved by most Americans – but we know it well by another name. The name Xigua is the Chinese for what we know in America as the Watermelon, and it is commonly found in Africa. This melon can be considered both a fruit and… Read More Celebrate Memorial Day with Xigua!

For many years we have all learned that red wine is the healthiest for us, but is it? Recently white wine has shown new health benefits that could give red a run for the top shelf, and our affections! Who steals our hearts? Red Wine is known for the high amounts of resveratrol that aids… Read More Red or White?

Vinegar is known for its sour taste because of its fermenting process. In French, the word “vinegar” actually means “sour wine.  You may have a preference in which type of vinegar you like best, or you may not really be a fan of vinegar at all. But none the less, it has a lot of… Read More Vinegar